tarts

lemon

TART AND SILKY FRESH LEMON CURD BAKED IN A RICH BUTTER CRUST (PÂTE SUCRÉE)

fleur de sel caramel & chocolate

CREAMY CHOCOLATE GANACHE TOPPED WITH BUTTERY CARAMEL AND ACCENTED WITH FLEUR DE SEL

SMALL BATCH, ARTISANAL.
NO ARTIFICAL FLAVORINGS OR PRESERVATIVES.

Chocolate dessert cups with different fillings on a stand, decorated with a yellow flower.